brett cooper's Journal, 14 Jun 20

Weigh In record (no journal entry) for 14 June 2020
80.2 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 June 2020:
3553 kcal Fat: 60.57g | Prot: 204.43g | Carbs: 479.77g.   Breakfast: Burgen Soya & Linseed Bread (44g), Aldi Sardines in Tomato Sauce. Lunch:  Chicken Drumstick Meat and Skin (Roasted, Cooked) . Dinner: Tesco Beef Casserole Steak, Aldi Bilash Basmati Rice . Snacks/Other: San Miguel Lager, Tesco Iced Finger Bun,  Bananas , Aldi Skimmed Milk, Aldi Protein Yoghurt, Aldi Organic Porridge Oats, Aldi Semi-Skimmed Milk, Optimum Nutrition Serious Mass. more...
Gaining 4.2 kg a Week

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brett cooper's Weight History


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