smyoon's Journal, 17 May 20


View Diet Calendar, 17 May 2020:
1649 kcal Fat: 101.90g | Prot: 93.10g | Carbs: 93.19g.   Lunch: 파프리카,  단호박찜, 연어,  파인애플, 상하목장 유기농 요구르트 플레인. Dinner: 삼겹살. Snacks/Other: GS25 감동란,  바나나, 동아오츠카 포카리스웨트 (245ml). more...

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