|
View Diet Calendar, 26 February 2020:
|
964 kcal
|
Fat: 39.77g | Prot: 67.57g | Carbs: 92.91g.
Breakfast: Datte, Datte, اكتيفيا ياغورت. Lunch: Sardines Grillées, Cuisse de Poulet, Salade Mixte, Yaourt Nature, Spaghetti de Blé Entier. Dinner: Soupe de Légumes, Bourek. Snacks/Other: Thé Présucré avec du Sucre. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
sophi_elle's Weight History
|