Jazzstoke's Journal, 04 Feb 20

Pollock loins with Florette crispy salad and loved chillies touched by dark soya sauce.
(around 120 kcal, 0.5g carb)🤭

View Diet Calendar, 04 February 2020:
418 kcal Fat: 14.26g | Prot: 61.58g | Carbs: 8.52g.   Lunch: Florette Tesco Classic Crispy, Ocean Trader Pollock Loins 4. Dinner: Tomatoes, Asparagus , Chicken Breast, Morrisons Button Mushrooms. Snacks/Other: Emporium French Brie, Mr Porky Pork Scratchings Prime Cut, Knorr Chicken Cube, Coffee (made from Ground). more...
820 kcal Exercise: Bike Machine (Cycling) - 32 minutes, Samsung Health - 23 hours and 28 minutes. more...

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Superb 
04 Feb 20 by member: tomqsadler

     
 

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