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View Diet Calendar, 29 January 2020:
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734 kcal
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Fat: 49.78g | Prot: 61.80g | Carbs: 6.73g.
Lunch: Ovo Cozido, Tomates, Alface, Bisteca de Porco Grelhada, Pepino (com Casca). Dinner: Tomates, Alface, Ovo Frito, Costela Bovina, Pepino (com Casca), Queijo Cheddar. Snacks/Other: Copra Farinha de Coco (10g), Italac Queijo Tropical Ralado Desidratado, Café, Itambé Creme de Leite Leve, Queijo Mozzarella. more...
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SusanSuelly's Weight History
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