共60卡
View Diet Calendar, 28 January 2020:
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1468 kcal
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Fat: 69.91g | Prot: 41.79g | Carbs: 170.96g.
Lunch: 蘿蔔糕, 阿舍食堂 台南乾麵, 水煮蛋, 元進莊 川味 涼拌雞絲, 清炒油麥菜. Dinner: 泰山 純芥花油, 櫛瓜. Snacks/Other: 華元 波的多蚵仔煎, 福樂 福樂頂級無加糖優酪乳, 芭樂, 蘋果(去皮). more...
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Maggiecc37's Weight History
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