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garlic chilli broccoli
View Diet Calendar, 21 January 2020:
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1056 kcal
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Fat: 30.62g | Prot: 53.68g | Carbs: 153.21g.
Breakfast: Tesco Value Porridge Oats, Soy Milk, Raspberries. Lunch: Red Hot Chilli Peppers , Minced Garlic, Tesco Chickpeas in Water, Cooked Lentils, Knorr Vegetable Stock Cube, Tesco Value Chopped Tomatoes, Black Beans (Canned), Red Kidney Beans (Canned) , Green Giant Sweetcorn . Dinner: Hot Chilli Pepper, Garlic , Amoy Dark Soy Sauce, Soy Sauce, Broccoli , Cooked Broccoli (from Fresh). Snacks/Other: Roasted Pumpkin and Squash Seeds (with Salt Added), Almonds. more...
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 Comments
21 Jan 20 by member: hellsbells69
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Only now realising that the side dishes you usually pick in a take away are actually the star of the show, loving the Vegetable life 💪
21 Jan 20 by member: craigalecanderD
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craigalecanderD's Weight History
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