空腹,拉粑粑了 昨天早餐:鸡蛋白、豆浆 午餐:南瓜、粉蒸羊尾 晚餐:京式涮肉
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78.8 kg
Lost so far: 16.2 kg.
Still to go: 7.8 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 18 January 2020:
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51 kcal
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Fat: 0.17g | Prot: 10.75g | Carbs: 0.72g.
Breakfast: 煮熟的鸡蛋白. more...
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Losing 0.7 kg a Week
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