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birjoco
Journal
06 Nov 19
birjoco's Journal, 06 Nov 19
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Spaghetti Bolognese: Edamame-Nudeln, Olivenöl, NextLevelHack, Basilikumtomaten, Zwiebeln, Knoblauch, Pfeffer, Brühe, Salz, Paprika süß, Zimt, Kakaopulver, Ketchup, Tomatenmark. Babyspinat, Kokosmilch Ingwer-Zitronengras
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, 06 November 2019:
491 kcal
Fat: 33.25g | Prot: 35.22g | Carbs: 9.08g.
Breakfast:
Alpro Natur mit Mandeln Sojajoghurt, Bio-Zentrale ERDNUSSMUS CRUNCHY .
Lunch:
Aldi Bio Veggie-Aufschnitt.
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