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View Diet Calendar, 31 October 2019:
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919 kcal
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Fat: 30.80g | Prot: 25.87g | Carbs: 155.66g.
Breakfast: Putih Telur Matang, Buah Pir, Tempe, Kurma, Lemon. Lunch: Pepaya, Sayur Lodeh, Kurma, Nanas. Dinner: Kapulaga, Madu, Bumbu Cengkeh (Kaleng), Kayu Manis, Jahe, Jambu Air, Alpukat. more...
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Cahyantari's Weight History
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