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View Diet Calendar, 22 October 2019:
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1307 kcal
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Fat: 60.26g | Prot: 56.32g | Carbs: 137.53g.
Breakfast: Brossard Brownie Chocolat Pépites. Lunch: Kingfrais Panna Cotta sur Lit de Fruits Rouges, Soupe de Potiron, Aubergines Cuites, Poivrons Rouges Doux, Chouquette, Oeuf, Jambon de Dinde, Haricots Verts, Salade Verte. Dinner: Clémentines, Crevettes, Auchan Avocat, Tomates, Riz Blanc. more...
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mathiilde_'s Weight History
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