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View Diet Calendar, 21 October 2019:
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564 kcal
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Fat: 23.68g | Prot: 36.55g | Carbs: 50.72g.
Breakfast: Coffee with Milk, Nature Valley Coconut & Almond Protein Bar. Lunch: Mixed Salad Greens, Prawns, Prawns, Quinoa Salad. more...
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