|
This was hubby's breakfast. I was handed half the chaffle and veg back, as he was full. Made two eggs and a creamed coffee - then finished his plate ;)
View Diet Calendar, 30 September 2019:
|
1199 kcal
|
Fat: 69.50g | Prot: 87.18g | Carbs: 51.08g.
Breakfast: Fried Egg , SPAR French Stir Fry, Chaffles, Jacobs Instant Coffee, Xylitol, Pick n Pay Full Cream Fresh Milk. Lunch: Butter , Chaffles, Smoked Haddock (Fish) . Dinner: SPAR Mixed Vegetables, Cauliflower Rice, Bobotie. more...
|
|
|
|