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chaffel with butter, low carb blueberry jam and cheddar cheese
View Diet Calendar, 23 September 2019:
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1681 kcal
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Fat: 124.94g | Prot: 77.52g | Carbs: 65.10g.
Breakfast: Butter , Blueberry jam, Jacobs Instant Coffee, Xylitol, Pick n Pay Full Cream Fresh Milk, Chaffles. Lunch: KOO Sauerkraut, Eskort Smoked Russian . Dinner: Curry Baked bean salad, Green Peas (Frozen) , Woolworths Cauliflower Mash, Vinnige Frikadelle. more...
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