muFFoX's Journal, 11 May 19

Vor dem Training
69.7 kg Lost so far: 0.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 11 May 2019:
1348 kcal Fat: 32.60g | Prot: 102.72g | Carbs: 134.86g.   Breakfast: Build Your Burger Red Cheddar, Vollkornbrot. Lunch: Exquisa Fitline Frischkäse 0,2%, Vollkornbrot. Dinner: Albert Heijn Greenfields Kogel Biefstuk Black Angus, Uncle Ben's Express Mediterran, Mein Q Fitness Quark Garten Kräuter. more...
Gaining 0.5 kg a Week



     
 

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muFFoX's Weight History


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