candy_70's Journal, 29 Apr 19


View Diet Calendar, 29 April 2019:
839 kcal Fat: 31.78g | Prot: 79.96g | Carbs: 59.75g.   Breakfast: 豆腐, 健康廚房 柚香檸檬, 雞胸肉(油炸或煎), 豆苗, 炒黃瓜. Lunch: 綠豆薏仁湯, 蝦肉春卷, 水煮蛋, 中華 板豆腐, 炒豆芽, 雞胸肉(不吃皮). Dinner: 小磨坊 七味唐辛子, 豆腐, 炒黃瓜. Snacks/Other: 咖啡. more...

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