hye7173's Journal, 21 Apr 19


View Diet Calendar, 21 April 2019:
1130 kcal Fat: 51.94g | Prot: 52.85g | Carbs: 118.64g.   Lunch: 올리브영 너트한줌, 요플레 플레인 요거트, 삶은계란. Dinner: 고추부각, 풀무원 두부봉 해물 (180g), 양배추 샐러드, 공기밥, 계란후라이, 카놀라 식물성 기름, 마늘구이, 익힌 일반양파, 동원 구운골뱅이. Snacks/Other: 대추토마토. more...

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