Amandahg's Journal, 20 Apr 19


View Diet Calendar, 20 April 2019:
1997 kcal Fat: 76.65g | Prot: 137.86g | Carbs: 188.54g.   Breakfast: 哈肯舖 洛神乳酪貝果, 奧利塔 特級初榨橄欖油, 鮭魚, 義美 黑芝麻豆奶, 好菇道 鴻喜菇, 大黃瓜(胡瓜、刺瓜). Lunch: 煮熟的竹筍(烹飪中加油), 白切雞, 滷牛肉. Dinner: 米粉(煮熟), 豬里肉(全塊,瘦肉), 水餃. more...

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