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1530 kcal
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Fat: 48.79g | Prot: 72.09g | Carbs: 204.13g.
Lunch: 地瓜葉, 豆腐, 皮蛋, 高麗菜, 蔬菜湯（低鈉，加水）, 水煮蛋, 拉麵, 蛋炒飯. Dinner: 杏鲍菇, 白飯, 泡菜, 豬頰肉. Snacks/Other: 冰淇淋, 鬆餅（加水果或果仁）, Gery厚醬起司威化餅, 瑞穗 全脂鮮奶, 咖啡. more...
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 Comments
13 Apr 19 by member: 筆記彡彡
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yuchun99's Weight History
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