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lof met dip, broccolie puree en varkenshaas
View Diet Calendar, 19 February 2019:
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918 kcal
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Fat: 58.14g | Prot: 56.61g | Carbs: 39.17g.
Breakfast: Campina Halfvolle Melk, Quaker Oats Express Naturel (Zakje), Dolce Gusto Cortado. Lunch: Milner Extra Gerijpt 30+ Kaas, Tomaten, Gebakken Ei, AH Puur & Eerlijk Achterham. Dinner: AH Truffelolie, Mayonaise, De Zaanse Hoeve Yoghurt Griekse Stijl 2% Vet, Varkenshaas, Witlof, Melkan Roomboter Ongezouten, Campina Halfvolle Melk, Broccoli. more...
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278 kcal
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Exercise:
Running (jogging) - 8/kph - 22 minutes, Samsung Health - 23 hours and 38 minutes. more...
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claudiaking's Weight History
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