Almoço: Músculo bovino Cenoura Repolho Vinagrete #desafio100dias Dia53/100 #garraleonina
View Diet Calendar, 11 February 2019:
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1082 kcal
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Fat: 55.90g | Prot: 75.88g | Carbs: 72.07g.
Breakfast: Mamão Formosa, Quaker Farinha de Aveia. Lunch: Músculo Bovino, Cenouras Cozidas, Salada Vinagrete, Repolho Verde Cozido. Dinner: Salada Vinagrete, Músculo Bovino. Snacks/Other: Itambé Leite Semidesnatado, Perdigão Mortadela Bolognella, Palha Italiana. more...
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An@ Luiz@'s Weight History
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