View Diet Calendar, 26 January 2019:
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1458 kcal
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Fat: 54.35g | Prot: 71.19g | Carbs: 184.36g.
Breakfast: Strawberries , Brownie , Coffee with Milk. Lunch: Cooked Carrots (Fat Added in Cooking), Chicken Breast, Cherry Tomatoes, Cheddar or American Type Cheese. Dinner: Cooked Carrots (Fat Added in Cooking), Chicken Meat (Stewing, Stewed, Cooked) , Feta Cheese , Middle East Bakery Whole Wheat Lavash. Snacks/Other: Walnuts, Coffee with Milk, Maple Syrup , Bananas , Apples , Oranges , Bananas , Barfi or Burfi Indian Dessert (Made From Milk or Cream or Ricotta Cheese), Coffee with Milk. more...
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