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View Diet Calendar, 30 October 2018:
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1659 kcal
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Fat: 56.16g | Prot: 131.14g | Carbs: 150.61g.
Breakfast: Nescau Achocolatado, Natural Life Aveia em Flocos Finos, Akio Tapioca (Goma de Mandioca Hidratada), Ovo, Pão de Batata, Italac Leite UHT Integral. Lunch: Bife de Fígado, Baião de Dois. Dinner: Sobrecoxa de Frango (Pele Não Consumida), Arroz com Cenoura, Carne de Vaca do Coxão (Bife, apenas Parte Magra, Cortada até 0 cm de Gordura). Snacks/Other: Piracanjuba Leite Condensado, Ovo, Akio Tapioca (Goma de Mandioca Hidratada), Voxx 100% Pro Whey. more...
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1723 kcal
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Exercise:
Sleeping - 5 hours and 30 minutes, Resting - 17 hours and 30 minutes, Weight Training (Bodybuilding) - 1 hour. more...
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Candida Joelma's Weight History
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