|
View Diet Calendar, 08 October 2018:
|
719 kcal
|
Fat: 27.68g | Prot: 56.42g | Carbs: 65.56g.
Breakfast: Sadia Peito de Peru Defumado (40g), Tirol Queijo Mussarela (18g), Kellogg's Torrada Integral Multicereais, Café. Lunch: Bife de Carne de Vaca da Ponta de Agulha (Magra, Cortada até 0,5 cm de Gordura), Calabresa, Abóbora Paulista, Bacon. Dinner: Bacon, Abóbora Paulista. Snacks/Other: Turma da Mônica Maçã, Café, Tirol Queijo Mussarela (18g), Sadia Peito de Peru Defumado (40g), Kellogg's Torrada Integral Multicereais. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Dayane Michelly's Weight History
|