Wild salmon and veggies. I’m trying to make my food look as good as ladybugladybug57’s
View Diet Calendar, 05 September 2018:
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3358 kcal
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Fat: 109.45g | Prot: 149.23g | Carbs: 245.52g.
Breakfast: Fried Egg , Pork and Beef Sausage, Cracker Barrel Old Country Store Biscuit, Home Fries. Lunch: Rosarita Vegetarian Refried Beans, Mission Foods Low Carb Whole Wheat Tortilla, Great Value Shredded Mild Cheddar Cheese, Fleischmann's Vegetable Oil Spread made with Olive Oil. Dinner: Trader Joe's Wild Alaskan Sockeye Salmon, Royal Red Kidney Beans (with Salt, Cooked, Boiled) , Miller Brewing Company Lite Beer (Bottle). Snacks/Other: HEB Oats & Honey Granola Bar, Kellogg's Special K Protein Snack Bar - Chocolate Peanut Pecan. more...
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Comments
That looks fantastic, good color and all great for you.
05 Sep 18 by member: A Big Boy
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robadamsjr's Weight History
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