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Day.41 L1 Breakfast
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1075 kcal
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Fat: 31.89g | Prot: 74.21g | Carbs: 121.22g.
Breakfast: 傳貴 微糖豆漿, 酪梨, 黃秋葵, 藍莓, 小番茄（葡萄形狀）, 香蕉, 全麥土司, 雞蛋, 雞胸肉（烤製或烘焙，不吃皮）. Lunch: 蛋黄, 巧克力, 英式鬆餅, 西班牙海鮮飯. Dinner: 雞胸肉（烤製或烘焙）, IMPACT 乳清蛋白粉（抹茶口味）. Snacks/Other: 黑糖. more...
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Stephanie='s Weight History
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