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1512 kcal
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Fat: 56.75g | Prot: 55.80g | Carbs: 206.62g.
Breakfast: 小黃瓜, 酪梨, 雞蛋（整個）, 番薯/地瓜（無鹽，带皮，烘熟）. Lunch: 紅薑啤, 巧克力蛋糕（不加巧克力糖霜）, 魷魚, 飯, 大塊雞肉湯（罐頭）, 炒高麗菜, 煮熟的竹筍（烹飪中加油）. Snacks/Other: 金莎 巧克力. more...
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