zenini's Journal, 24 May 18


View Diet Calendar, 24 May 2018:
1533 kcal Fat: 63.92g | Prot: 121.79g | Carbs: 125.19g.   Breakfast: Strawberries, No Name Large Flake Oats, Coffee, Egg, Lactantia Half & Half Cream, Unsalted Butter Stick. Lunch: Lilydale Chicken Breast Boneless Skinless, Dry Whole Wheat Pasta, President's Choice 0% Greek Yogurt - Plain. Dinner: Avocados , Lilydale Chicken Breast Boneless Skinless, La Maison Fresh Garlic Caesar Dressing, Lettuce. Snacks/Other: Watermelon , Brie Cheese , Wild Atlantic Salmon , Liberte 2% Greek Yogurt, Rogers Natural Wheat Bran, Quaker Rice Cakes. more...



     
 

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